A VERY VERY TASTY PRESENTATION EVENT, BY THE HAND OF CHEF JOSÉ ANDRÉS
On June 16th the presentation event of the campaign “Put Europe at your table. Have an Olive Day! With Olives from Spain”, took place at Jaleo restaurant owned by the Spanish chef José Andrés.
A unique and ideal space in which the journalists in attendance were able to experience an “Olive Day” and discover first-hand all the quality, variety, versatility and flavor of olives from Spain, through various preparations created by chef José Andrés, which they enjoyed around “the longest table in the world”. A table that united Europe and the U.S. through the flavor of Olives from Spain.