Servings
4
Ready in
30 min
Difficulty
Medium
Good For
New Trends
FRIED OLIVES DUMPLING
Traditional British cuisine is also the latest gastronomic trend … And more with olives! Discover why with this fried Dumpling of Manzanilla olives.
INGREDIENTS
- Manzanilla olives
- 4 shrimps
- 4 scallops
- 4 dumpling wrappers
- Chive
- Sesame seeds
- Soy sauce
- Sesame oil
- Broth
![Close-up of white tile background](https://olivesatyourtable.eu/wp-content/uploads/2021/06/Green_olives.jpg)
![fried_olives_dumpling](https://olivesatyourtable.eu/wp-content/uploads/2021/06/fried_olives_dumpling.jpg)
STEP BY STEP INSTRUCTIONS
Step 1
Make a mass of scallops, prawns and olives, seasoned with a mixture of soy, a little toasted sesame oil, black sesame and chives.
Step 2
Fill the dumpling with the mass.
Step 3
Add a little broth to a frying pan with the dumplings and leave until it evaporates. Then fry the base only for a few minutes until they brown.
![Olives at your your table Olives](https://olivesatyourtable.eu/wp-content/uploads/2021/04/footer_olives.jpg)
![olives at your table Enjoy its from europe](https://olivesatyourtable.eu/wp-content/uploads/2021/04/olives-at-your-table-Enjoy-its-from-europe.png)