Servings
4
Ready in
20 min
Difficulty
Low
Good For
Sandwiches…
TURKEY WRAP WITH OLIVES
As an appetizer in the middle of the morning or as a snack in the afternoon. These light turkey wraps, cheese and Hojiblanca olives are perfect to enjoy at any time of the day.
INGREDIENTS
- 7 oz. Hojiblanca olives
- 5.3 oz. cream cheese
- 8 oz. turkey ham
- 4 large wheat tortillas for tacos
- 2.8 oz. arugula
- Extra virgin olive oil
- Ground black pepper
STEP BY STEP INSTRUCTIONS
Step 1
Chop the olives and the turkey ham into slices.
Step 2
Extend the tortillas and spread with the cream cheese. Sprinkle some arugula and turkey strips. Finished with a thin trickle of olive oil, ground black pepper and some slices of olives setting aside some of them for the end.
Step 3
Roll up the wraps, cut through the middle and put a little more of the olives sprinkled on top.
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