Servings
3
Ready in
20 min
Difficulty
Low
Good For
Tapas
SOLID GAZPACHO
Hojiblanca olives, cucumber, red pepper, onion, cherry tomatoes… Mix them and prepare a gazpacho that you can eat!
INGREDIENTS
- Hojiblanca black olives
- 2,12 Oz. Cucumber
- 2,12 Oz. Red pepper
- 2,12 Oz. Green onion stalk
- 6 cherry tomatoes
- Crusty bread slices
- Virgin olive oil
STEP BY STEP INSTRUCTIONS
Step 1
Chop all the ingredients (Olives, cucumber, red pepper, onion and cherry tomatoes) and mix them.
Step 2
Put the mixture over the bread.
Step 3
To conclude, add more Hojiblanca olives to taste and dress it with virgin olive oil.
MORE TAPAS
