Servings

3

Ready in

20 min

Difficulty

Low

Good For

Tapas

SOLID GAZPACHO

Hojiblanca olives, cucumber, red pepper, onion, cherry tomatoes… Mix them and prepare a gazpacho that you can eat!

INGREDIENTS

  • Hojiblanca black olives
  • 2,12 Oz. Cucumber
  • 2,12 Oz. Red pepper
  • 2,12 Oz. Green onion stalk
  • 6 cherry tomatoes
  • Crusty bread slices
  • Virgin olive oil

STEP BY STEP INSTRUCTIONS

Step 1

Chop all the ingredients (Olives, cucumber, red pepper, onion and cherry tomatoes) and mix them.

Step 2

Put the mixture over the bread.

Step 3

To conclude, add more Hojiblanca olives to taste and dress it with virgin olive oil.

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